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Description
Coriander Seeds (100g) Coriander seeds are the dried, ripe fruits of the coriander plant (Coriandrum sativum), which belongs to the parsley family (Apiaceae). They are a common spice used extensively in cuisines around the world, particularly in South Asian, Middle Eastern, and Latin American cooking. General Characteristics Appearance: They are generally round or oval, ridged, and have a yellowish-brown color. They are relatively small, often about 3-5 millimeters in diameter. Aroma & Flavor: When whole, they have a fragrant, warm, citrusy, and slightly sweet aroma. Once crushed or ground, their flavor intensifies to a nutty, spicy, and citrus profile. They are often dry-roasted before grinding to enhance their essential oils and flavor. Culinary Use: Used whole or ground in curries, spice blends (like garam masala), pickles, soups, stews, and bnking.
